I want to make tiramisu. I haven't tried finger biscuits. They used to be made of cocoa Qifeng cake. This time, I'll try finger biscuits. I don't want to buy finger biscuits outside. I'm afraid they're sweet. I can make them myself. They can be ... ...
Eating moon cakes on Mid Autumn Festival has become a routine. In the impression, mooncakes are the existence of people who can't eat. Usually as big as one can top three meals. Once in a while, I want to go on a hunger strike. There are all kin... ...
I think the best way to eat chicken breast meat is to make cold noodles with shredded chicken. There is no wood at all. It's clear and refreshing. It's a must-have item in summer. Although summer has passed, it can be eaten several times before it's cold.
Northerners prefer sweet mouth to moon cakes. So this kind of moon cake doesn't choose to pack meat stuffing with fresh flavor. It packs common cranberry and bean paste stuffing.
You can stir fry the stuffing for moon cake and egg yolk crispy. You can rest assured. The amount of fried bean paste filling is about 1350 grams. You can reduce it according to your own dosage.
Crispy, glutinous, sweet, fresh and fragrant taste of meat pine and sweet potato yolk crispy. Crispy skin, soft and glutinous yam, sweet but not greasy red bean sand, crispy and delicious meat pine. Perfect yolk crispy.
It's a very common practice. Pictures that have not been processed can really show the flavor of home.
We often eat toast. It's made of whole wheat flour. It's more nutritious.
Welcome to pay attention to spicy food. It's the most appetizing power. Guizhou's hot and sour, Sichuan's hot and spicy, Shanghai's sweet and spicy, Hunan's hot and spicy are the four giants in the hot world. Hunan's hot and spicy can make peopl... ...
I learned another trick with my net friends. I recorded it so that I could find it. Thank you for your selfless sharing.
The sauce is very fragrant. You can enjoy it.
As long as it's the children's shoes of Yunnan Province, how can there be less milk and rice cloth in my memory? It's a favorite dessert for everyone. It tastes fresh and sweet at the entrance. It's silky and smooth with the unique milk smell af... ...
The color is bright. It's sweet and sour. Fresh Hawthorn has come down. Why is there less Hawthorn sauce?.
Recipe from elegant baking . Recipe modified
Maybe because it's late autumn, I always like autumn food inexplicably. If the smell of fried chestnuts in the autumn wind reminds us, it's time for autumn food to raise chestnuts ~
The fragrance of Matcha. It has a unique taste for Matcha.
This dessert is very famous in the east of India. It's as famous as rasgulla and Gulab jamun. It's full of milk and sweet. Rasmalai's method is similar to the rasgulla I've done before. The difference between the two is that rasgulla is spherica... ...